Although there has been some controversy over Meatless Monday's recently, I am still in support! This morning for breakfast I made a veggie scramble with tofu, it almost even looks like scrambeled eggs! Here is the recipe so you can try it:
Ingredients:
2 small tomatoes, chopped
1 small onion, chopped
1 small zucchini, chopped
1/2 cup pinto beans
4 oz tofu, blended (add 2 tbsp water)
1 teaspoon garlic powder
1 teaspoon onion powder
sprinkle of sea salt
Directions:
1. Saute veggies, until tender in skillet.
2. Add tofu, beans and spices. Cook until warmed through.
For more information on the Meatless Monday initiative, click here.
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